ROTELLI PIZZA PASTA
10101 W COMMERCIAL BLVD · TAMARAC · Broward County · FL 33321
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed container of raw salmon above container of cooked lasagna on speed rack in walk in cooler. Operator moved container of raw salmon below container of cooked lasagna. **Corrected On-Site** **Admin Complaint**
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bulletin sent to operator. **Corrective Action Taken**
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed on prep table in kitchen, Cooked pasta 117F at 2:35pm (prepared cooling from 1:50pm) to 105F at 3:20pm. Based on temperatures taken at two times, pasta will not reach 70F in 2 hours. Employee spread pasta on pan and placed in walk in cooler to rapid chill to 70F. **Corrective Action Taken**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kits on-site.
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed a scoop in flour container with no handle. Operator removed scoop from container.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. CO2 tank not secured with chain. Operator chained CO2 tank. **Corrected On-Site**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Observed towel under cutting board on flip top cooler opposite cook line. Operator removed towel.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. 1) Containers of flour on shelf under cook line and in storage not labeled. 2) Spray bottle of water in pizza station not labeled. Operator labeled containers. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 19, 2026 2:12 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.