ANTHONY'S PIZZA BROADWAY
1811 E BROADWAY ST · OVIEDO · Seminole County · FL 32765
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. – marinara 45f-53f held overnight in walk in cooler. See stop sale
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – ham 45f. Operator moved to lower part of cooler. **Corrective Action Taken**
Basic 7
51-11-4Basic – Carbon dioxide tanks not adequately secured. – small empty tank at back door
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. – ceiling browned above ovens
14-09-4Basic – Cutting board has cut marks and is no longer cleanable.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – hood filter
25-05-4Basic – Single-service articles improperly stored. – pizza boxes on floor in front area
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. – unwashed mushrooms over brewed ice tea
Inspector observations synchronized from DBPR on October 23, 2026 12:26 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.