KINGS CREEK HOLE IN THE WALL
8002 SW 81 DR · MIAMI · Dade County · FL 33143
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw steak stored next to cooked pork at reach in cooler. Operator relocated the cooked pork. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed coleslaw (65 F – Cold Holding) at reach in cooler. As per operator for les than three hours. Operator moved the products to the bottom part for rapid cooling. **Corrective Action Taken**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed potatoes cutter soiled.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At front counter and employee bathroom.
31B-03-4Intermediate – No soap provided at handwash sink at front counter and employee bathroom.
Basic 17
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. At employee bathroom at the back of the kitchen.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed single service cup on condiments container. And inside of pico de gallo container at walk-in cooler. Operator removed the cup. **Corrected On-Site**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed fan cover soiled at walk in cooler.
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed tuna inside of reduced oxygen package at walk in cooler bearing the label. Operator open the individual packages. **Corrected On-Site**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. One located between bathrooms.
36-22-4Basic – Floor area(s) covered with standing water. Observed standing water on floor walk in cooler due to water leaking from the ceiling.
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed floor tiles in disrepair next to walk in cooler.
36-24-5Basic – Hole in or other damage to wall. Observed some tiles wall missing behind fryers at cook line. **Repeat Violation**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed two knives stored between reach in coolers. Operator removed the knives and sent those to the three compartment sink to be cleaned. **Corrective Action Taken**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed utensil handle touching the sugar at coffee station area. Operator removed the handle. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. One located at preparation area.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed white chest reach in freezer gasket with black mold like substance.
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket at preparation table. Operator moved the sanitizer bucket to the shelf under preparation table. **Corrected On-Site**
08B-12-5Basic – Stored food not covered. Observed chicken wings not covered at walk in cooler. Operator started to cover the products. **Corrective Action Taken**
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed throughout the kitchen.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust under three compartment sink.
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Observed water leaking from faucet hand wash sink front counter.
Inspector observations synchronized from DBPR on October 14, 2026 12:45 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
6 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.