VIET-NOMZ
7581 UNIVERSITY BLVD · WINTER PARK · Orange County · FL 32792
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over pho at reach in cooler at cooks line
01B-03-5High Priority – Stop Sale issued due to adulteration of food product. 1 raw shell egg,cracked stored with whole raw shell eggs
Intermediate 2
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed employee reporting agreement and observed operator sign hand out **Corrected On-Site**
Basic 9
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Make table cutting board at cooks line
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket stored on top of food containers at dry storage area **Corrected On-Site**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaged in food prep with no beard guard **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Gaskets on reach in cooler next to fryer is torn
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Glass noodles in container stored on floor in walk in cooler located outside
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tong stored on fryer handle at cooks line
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Two of the three hand washing sinks.Printed operator hand wash sign and operator posted at hand wash sinks **Corrected On-Site**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of reach in freezer located at dry storage area
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Egg roll wrapper and small paper boats stored by paper towel at front counter hand wash sink **Corrected On-Site**
Inspector observations synchronized from DBPR on October 21, 2026 12:49 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.