JOEY D'S ITALIAN RESTAURANT & BAR
701 BALD EAGLE DR · MARCO ISLAND · Collier County · FL 34145
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Bucket (Chlorine 200ppm) at the bar. Operator dumped and remade the sanitizer bucket. 50ppm. **Corrected On-Site**
Intermediate 6
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. There us a buildup of old food debris on the can opener blade. There is is a mold like substance on the ice chutes in both ice machines by the back door. There is a mold like substance inside the soda gun nozzle at the closed end of the bar.
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. The hand washing sink at the bar is filled with to go bags.
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. There is no chlorine chemical test kit for the dishwasher and triple sink.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. There are no paper towels at the hand sink between the ice machines. Operator provided paper towels. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator had employees read and sign the employee reporting agreement. **Corrective Action Taken**
31B-03-4Intermediate – No soap provided at handwash sink. There is no soap at the hand washing sinks at the bar.
Basic 2
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. There is a buildup of food debris on top of the dishwasher.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. There is an employee cellphone on a shelf over the back make table in the pizza area.
Inspector observations synchronized from DBPR on October 24, 2026 12:16 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.