Inspection Report

Florida DBPR Inspection Report
Warning

CASK & ALE

1548 MAIN ST · SARASOTA · Sarasota County · FL 34236

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Inspection Summary

Inspection dateJuly 21, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3357922
Visit number1
Inspection Visit ID8377182
DBPR license6805667

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate0 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority12A-02-4

High Priority – Bartender handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Bartender handled soiled dishes then clean equipment without washing their hands. Employee was informed and washed their hands. **Corrected On-Site**

Corrected On-Site
#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw ground beef stored over ready to eat cheddar cheese in the drawer reach in cooler on the cook line. Employee placed the ground beef over the cheese. **Corrected On-Site**

Corrected On-Site
#3High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Spray cans of oven cleaner stored next to packages of brown sugar and containers of olives on a shelf in the dry storage area. Manager removed the oven cleaner. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#4Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Emailed handouts to the operator. **Repeat Violation**

Repeat Violation
#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand washing sink next to the dishwasher. Manager placed towels at the hand washing sink. **Corrected On-Site**

Corrected On-Site
#6Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Emailed handouts to the operator. **Repeat Violation** **Warning**

Repeat ViolationWarning
#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. 4 spray bottles of quaternary sanitizer not labeled. Manager labeled the bottles. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 25, 2026 12:44 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.