Inspection Report

Florida DBPR Inspection Report
Completed

MANDALOUN

9862 OLD BAYMEADOWS RD · JACKSONVILLE · Duval County · FL 32256

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Inspection Summary

Inspection dateJuly 28, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3357987
Visit number1
Inspection Visit ID8377247
DBPR license2607925

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate9 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee using phone, then put gloves on and started prepping without washing hands. Discussed with operator and operator stated he will discuss with employee **Corrective Action Taken**

Corrective Action Taken
#11High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One flying insect observed near hand wash sink at front service line. Also, one flying insect observed in prep area.

Intermediate 3

#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler across from stove area soiled/ stained. Also, blade of can opener soiled. Also, holster of soda gun in bar area soiled. Soda nozzle for water at soda machine soiled. **Repeat Violation**

Repeat Violation
#13Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink on front service line. Operator replenished paper towels. **Repeat Violation**

Repeat Violation
#14Intermediate27-16-4

Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at hand wash sink in women's restroom. Operator turned on hot water during this inspection **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice bin of ice machine soiled **Repeat Violation**

Repeat Violation
#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Cup without handle used to dispense sugar and multiple food items in cooler. **Repeat Violation**

Repeat Violation
#3Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Multiple ceiling tiles on cook line not smooth, nonabsorbent and easily cleanable

#4Basic14-11-5

Basic – Equipment in poor repair. Hand wash sink in bar area chipped/ cracked

#5Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Area of floor on cook line in front of hand wash sink missing tiles/ in disrepair. Operator stated plumber did some repairs and now waiting on tiles to be replaced.

#6Basic36-12-4

Basic – Floors not constructed to be easily cleanable. Floor in walk-in-cooler and walk in freezer not easily cleanable **Repeat Violation**

Repeat Violation
#7Basic08B-38-4

Basic – Food stored on floor. Multiple containers of foods stored on floor in walk-in-cooler.

#8Basic36-24-5

Basic – Hole in or other damage to wall. Hole in wall in dry food/ clean linen storage area. Also, hole in wall near urinal in men's restroom.

#9Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on walk-in-cooler soiled

Inspector observations synchronized from DBPR on October 25, 2026 12:18 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.