Inspection Report

Florida DBPR Inspection Report
Warning

PIZZA DE MIAMI

601 COLLINS AVE #5 · MIAMI BEACH · Dade County · FL 33139

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Inspection Summary

Inspection dateAugust 14, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3358443
Visit number1
Inspection Visit ID8377703
DBPR license2327079

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority6 Intermediate8 Basic0 Critical0 Non-Critical18 Total
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All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

High Priority 4

#9High Priority10-05-5

High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Observed ice scream scoops not in water at 135 degrees or above by front counter. **Warning**

Warning
#10High Priority41-05-4

High Priority – Pesticide/insecticide labeled for household use only present in establishment. Observed can of raid under cash register at front counter. **Warning**

Warning
#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cooked chicken wings (58F) As per person in charge, 2 hours. Person in charge lowered unit temperature for rapid cooling. **Warning**

Warning
#12High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed pizza at front counter display at 94F. As per person in charge, 40 minutes. Provided person in charge TIME AS A PUBLIC HEALTH CONTROL WRITTEN PROCEDURES form. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 6

#13Intermediate31A-10-4

Intermediate – Equipment drain line draining into handwash sink. Observe drain line from ice machine draining into hand washing sink. Person in charge removed drain line from hand washing sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#14Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided person in charge with cleanup procedures. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#15Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed hand washing sink blocked by plastic bottles of apple juice and Powerade. Person in charge removed items blocking hand washing sink. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#16Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**

Warning
#17Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided person in charge with reporting agreements. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#18Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed melon cups and individual salads no date labeled. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 8

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Observed posted license from October 1, 2021. **Warning**

Warning
#4Basic13-02-4

Basic – Employee with ineffective hair restraint while engaging in food preparation. Observed employee making pizza with no hair restraint. **Warning**

Warning
#5Basic08B-38-4

Basic – Food stored on floor. Observed water and Fanta bottles stored on floor at dry storage area. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic29-27-4

Basic – Mop sink provided at establishment blocked with assorted items. **Warning**

Warning
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets at reach in cooler under pizza display. **Warning**

Warning
#8Basic25-05-4

Basic – Single-service articles improperly stored. Observed carry out containers stored on floor near bread display counter. **Warning**

Warning

Inspector observations synchronized from DBPR on October 24, 2026 11:53 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.