Inspection Report

Florida DBPR Inspection Report
Enforcement

LUNCHROOM

4520 NORTH FEDERAL HIGHWAY · FORT LAUDERDALE · Broward County · FL 33308

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Inspection Summary

Inspection dateNovember 17, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3358483
Visit number1
Inspection Visit ID8377743
DBPR license1624242

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Approximately 10 rodent droppings on shelf of exterior storage area – storage area outside of kitchen – has ice machine, contains bottled drinks and dry goods. Operator immediately cleaned and sanitized the area. **Corrective Action Taken** **Admin Complaint**

Corrective Action TakenAdmin Complaint
#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter – low boy – salad – cut tomatoes (47-48F). Per operator salads in unit for 3 days – not prepped or portioned today. See stop sale. **Warning**

WarningStop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter – low boy – milk (49-50F); cream (49-50F); salad – cut tomatoes (47-48F). Per operator salads in unit for 3 days – not prepped or portioned today. Cream and milk placed in unit less than 2 hours ago. Operator voluntarily discarded milk and cream. See stop sale. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin ComplaintStop Sale

Intermediate 3

#5Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided handout to operator. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Intermediate35A-01-4

Intermediate – Nonservice animals in the food establishment or on premises. **Warning**

Warning
#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. 2 spray bottles by triple sink. Operator labeled. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 1

#1Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Grab and go – Cookies and brownies at front counter. **Warning**

Warning

Inspector observations synchronized from DBPR on October 18, 2026 12:01 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.