Inspection Report

Florida DBPR Inspection Report
Warning

PDQ

12650 N. DALE MABRY HWY. · TAMPA · Hillsborough County · FL 33618

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Inspection Summary

Inspection dateSeptember 13, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3358669
Visit number1
Inspection Visit ID8377929
DBPR license3917179

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority12A-29-4

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Cook touched ear buds and placed on new gloves no hand washing. Discussed with employee the importance of hand washing. Employee washed hands. **Corrective Action Taken** **Repeat Violation** **Warning**

Corrective Action TakenRepeat ViolationWarning
#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Ambient air temperature 49 f Reach in cooler by hand washing sink and cash pay out Milk 49 f 3 gallons. Held over night no temperatures taken **Warning**

WarningStop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ambient air temperature 49 f Reach in cooler by hand washing sink and cash pay out Milk 49 f 3 gallons. Held over night no temperatures taken **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 2

#4Intermediate31A-12-4

Intermediate – No handwash sink for employees. Hand washing sink at register line slash chicken fryer station not running hot or cold running water **Warning**

Warning
#5Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.printed some employees signed and management **Corrective Action Taken** **Repeat Violation** **Warning**

Corrective Action TakenRepeat ViolationWarning

Inspector observations synchronized from DBPR on October 22, 2026 1:00 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.