Inspection Report

Florida DBPR Inspection Report
Completed

PANERA BREAD #1781

899 ATLANTIC BLVD · ATLANTIC BEACH · Duval County · FL 32233

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Inspection Summary

Inspection dateOctober 9, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3358671
Visit number1
Inspection Visit ID8377931
DBPR license2614996

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate8 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Food service employee returned form dining area / frontline and engaged in handling food equipment without washing hands. Manager intervened. **Corrective Action Taken**

Corrective Action Taken
#10High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time mark on the following: At hold line : Cooked eggs on 30 minute time mark. Cooked sausage on 2 hour time hold. Marked by manager. Placed about 15 mins before. **Corrective Action Taken**

Corrective Action Taken

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Soiled ice chute. Drive through.

#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.

#3Basic29-18-4

Basic – Drain cover(s) missing. Missing drain cover at mop sink. Covered by manager. **Corrected On-Site**

Corrected On-Site
#4Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food service employees with bracelets/ large jewelry : multiple employees.

#5Basic08B-31-4

Basic – Food stored in undrained ice. Drink ice in bulk container not constantly draining. Faucet turned on by manager. **Corrective Action Taken**

Corrective Action Taken
#6Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk in freezer and by door.

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. soiled base of drawer cooler.

#8Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Soiled interior of Reach in cooler. Prep line.

Inspector observations synchronized from DBPR on October 20, 2026 1:10 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.