MAMA'S CHESSE STEAK
629 N WESTMORELAND DR · ORLANDO · Orange County · FL 32805
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 6
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. **Warning**
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food.Employee cracked eggs , change gloves no hand wash. **Warning**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 lives small flying insect on cook line **Warning**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged.Raw chicken stored over butter packets on reach in freezer. **Warning**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged.Raw chicken stored over pork chops on reach in freezer. **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 16 rodent droppings on shelve that have lays chips box on dry storage 5 rodent droppings on top of black plastic containers located on rack at dry storage 2 rodent droppings on top of individual gloves boxes 8 rodent droppings on floor under rack that has uncover single service items, to go boxes. 1 rodent dropping on dinning room floor Total= 32 rodent droppings **Admin Complaint**
Intermediate 2
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Repeat Violation** **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime.Cutting board dirty. Fryers have old grease build up. Repeat Violation** **Repeat Violation** **Warning**
Basic 12
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair.Hole on ceiling tile over single service items stored on dry storage. Hole on ceiling tile over mop sink entrance. Hole on ceiling tile over service counter. **Warning**
35A-03-4Basic – Dead roaches on premises. 2 dead roaches on floor under rack located by window on dry storage **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside.Gap on screen door located at cook line. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris.Grease build up under fryers, debris on floor . **Repeat Violation** **Warning**
08B-47-4Basic – Food not stored at least 6 inches off of the floor.Gallon of blue cheese dressing, hot sauce gallons, pickles jar. **Warning**
38-01-4Basic – Light shield damaged/in disrepair.Light shield on cook line. **Repeat Violation** **Warning**
51-13-4Basic – No Heimlich maneuver/choking sign posted. **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues.Multiple reach in coolers have debris . **Warning**
29-19-4Basic – Standing water in floor drain/floor drain draining very slowly.Standing water on bathroom floor cause by valve leak. **Corrected On-Site** **Warning**
08B-12-5Basic – Stored food not covered.Pork chops stored on reach in freezer. **Warning**
38-05-4Basic – Ten (10) foot-candles of light at least 30 inches from floor not provided in dry food storage area. **Warning**
29-02-4Basic – Toilet valve leaking. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 8:27 AM.
Violation category totals
4 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
4 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.