Inspection Report

Florida DBPR Inspection Report
Completed

JASONS DELI

25 W CRYSTAL LAKE ST #151 · ORLANDO · Orange County · FL 32806

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Inspection Summary

Inspection dateMarch 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3358874
Visit number1
Inspection Visit ID8378134
DBPR license5812280

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Soups reheated from 3/18 Chili 111f Potato soup 114f Chicken pot pie 101-111f Alfredo Sauce 119f Truffle cream sauce 91f All products have been reheating over 2 hours per manager

Stop Sale
#7High Priority03E-02-5

High Priority – Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Soups reheated from 3/18 Chili 111f Potato soup 114f Chicken pot pie 101-111f Alfredo Sauce 119f Truffle cream sauce 91f All products have been reheating over 2 hours per manager

Basic 5

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. Well on outside of machine has a build up

#2Basic36-36-4

Basic – Ceiling tile missing. Ceiling tiles missing over walk in cooler on ware wash side

#3Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Soda nozzles at customer self service soda fountian machine

#4Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cheesecake, carrot cake, pumpkin coffee cake, brownies, Texas Chocolate Cake in individual to go containers in deli cooler for customers to Grab and Go. Cakes are received whole and sliced, the facility packages items into single To Go portions in containers on site.

#5Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler shelves are chipped and rusted in 2 door stand up cooler at Pick up area

Inspector observations synchronized from DBPR on October 9, 2026 2:02 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.