Inspection Report

Florida DBPR Inspection Report
Enforcement

ZAXBY'S #3

4210 UNIVERSITY BLVD · JACKSONVILLE · Duval County · FL 32216

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Inspection Summary

Inspection dateAugust 24, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3359199
Visit number1
Inspection Visit ID8378459
DBPR license2614778

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate8 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Prep pan of raw chicken stored over cooked bacon in main utility reach in cooler. Manager properly stored **Corrected On-Site**

Corrected On-Site
#10High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing back flow preventer non chemical side of splitter at mop sink

Intermediate 4

#11Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with Clean-Up of Vomiting and Diarrheal Events handout **Corrected On-Site**

Corrected On-Site
#12Intermediate53A-04-6

Intermediate – Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager on duty Valerie J hired over 30 days and not certified as food service manager

#13Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Operator has more than 4 food handler employees working with no certified manager present **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#14Intermediate53B-02-5

Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has some food handler employees hired over 60 days with no proof of training **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 8

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink cup on back prep table next to food prep. Employee removed **Corrected On-Site**

Corrected On-Site
#2Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food Employee preparing food with bracelet on wrist

#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employee preparing food in kitchen area with no hair restraint. Employee put on hat **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Under cooking equipments on cook line **Repeat Violation**

Repeat Violation
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of fryer soiled with grease build up Multiple reach in coolers with soiled gaskets Hood filters with grease build up **Repeat Violation**

Repeat Violation
#6Basic33-16-4

Basic – Open dumpster lid. In back parking lot area **Repeat Violation**

Repeat Violation
#7Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Main utility reach in cooler soiled with food debris **Repeat Violation**

Repeat Violation
#8Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Inside main expedite reach in cooler

Inspector observations synchronized from DBPR on October 23, 2026 12:39 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.