Inspection Report

Florida DBPR Inspection Report
Completed

JOHNNIE BROWN'S

301 E ATLANTIC AVE · DELRAY BEACH · Palm Beach County · FL 33483

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Inspection Summary

Inspection dateSeptember 25, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3359206
Visit number1
Inspection Visit ID8378466
DBPR license6020378

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. heavy cream (49F – Cold Holding) held overnight at bar, not prepped to cooked today.

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. heavy cream (49F – Cold Holding) held overnight at bar

Intermediate 2

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with condensation from air conditioning vents above cook line, water dripping inside Togo container on top of shelf on cook line. Operator discarded top container and stored remainder of containers away from dripping air conditioner. **Corrected On-Site**

Corrected On-Site
#6Intermediate41-17-4

Intermediate – Spray bottle containing sanitizer not labeled, not labeled next to ice machine.

Basic 2

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Above the dish machine.

#2Basic36-34-5

Basic – Ceiling/ceiling vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents are dripping onto Togo containers.

Inspector observations synchronized from DBPR on October 21, 2026 1:16 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.