Inspection Report

Florida DBPR Inspection Report
Completed

METRO DINER

946 W MITCHELL HAMMOCK RD 1220 · OVIEDO · Seminole County · FL 32765

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Inspection Summary

Inspection dateSeptember 11, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3359632
Visit number1
Inspection Visit ID8378892
DBPR license6905325

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority35A-23-4

High Priority – Roach excrement and/or droppings present. – around chemical dispenser in mop sink area. Operator cleaned and sanitized area

#11High Priority01B-14-4

High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. – 3 in walk in cooler

Stop Sale

Intermediate 2

#12Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. – deli ham in walk in cooler – sausage links in walk in cooler

#13Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

Basic 9

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine.

#2Basic36-36-4

Basic – Ceiling tile missing. – above back door

#3Basic35A-03-4

Basic – Dead roaches on premises. – 9 inside chemical dispenser over mop sink located next to back door. Operator cleaned and sanitized area

#4Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting.

#5Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. – back door

#6Basic36-22-4

Basic – Floor area(s) covered with standing water. – walk in cooler

#7Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. – bulk flour

#8Basic16-46-4

Basic – Old labels stuck to food containers after cleaning.

#9Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. – cooler next to 6 burner stove

Inspector observations synchronized from DBPR on October 22, 2026 1:11 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
3 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.