MUGS@ICOT
13563 ICOT BLVD · CLEARWATER · Pinellas County · FL 33760
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Dented can on dry storage rack.
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly near server station.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Fish was put in walk in fridge yesterday 12-7 Fully thawed In package of ROP fish in walk in fridge baring label to remove from package before thawing. Manager threw away.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler at cook line Cooked Green beans(45F – Cold Holding) Put Walk in cooler
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Inside bbq grill racks soiled Cutting boards soiled
31B-03-4Intermediate – No soap provided at handwash sink. Back hand wash sink near walk in fridge.
Basic 8
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Handles at bar at bar soiled.
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Fish was put in fridge yesterday 12-7 Fully thawed In package of ROP fish in walk in fridge baring label to remove from package. Manager threw away.
08B-20-4Basic – Damaged food not properly segregated. Dented can of 10 can of Ketchup on dry storage rack not segregated.
14-11-5Basic – Equipment in poor repair. Oven at cook line. Ice bucket at bar leaking water into pan underneath.
14-69-4Basic – Ice buildup in walk-in freezer and inside reach in freezer
16-46-4Basic – Old labels stuck to food containers after cleaning. Big container on clean storage rack.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses.
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. At cook line.
Inspector observations synchronized from DBPR on October 17, 2026 11:18 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.