Inspection Report

Florida DBPR Inspection Report
Completed

JOUJOU CARIBBEAN TAKE-0UT

331 WEST PALM DRIVE · FLORIDA CITY · Dade County · FL 33034

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Inspection Summary

Inspection dateNovember 28, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3360019
Visit number1
Inspection Visit ID8379279
DBPR license2336836

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority6 Intermediate10 Basic0 Critical0 Non-Critical18 Total
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All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed veggies stored inside a supermarket bag in the reach in freezer. Operator was advised to use food grade bags. **Repeat Violation**

Repeat Violation
#12High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed raw shell eggs stored above cooke goat at the reach in cooler at the front. Operator was advised to placed raw shell eggs at the bottom.

Intermediate 6

#13Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form was provided to operator. **Corrective Action Taken**

Corrective Action Taken
#14Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed food residual inside the hand wash sink in the kitchen area. **Repeat Violation**

Repeat Violation
#15Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at the hand wash sink at the kitchen. **Repeat Violation**

Repeat Violation
#16Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator. **Corrective Action Taken**

Corrective Action Taken
#17Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed at the hand wash sink at the kitchen area. **Repeat Violation**

Repeat Violation
#18Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed goat and veggies stored inside the reach in cooler not date marked. **Repeat Violation**

Repeat Violation

Basic 10

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed a plastic container used as scoop inside the rice.

#2Basic14-11-5

Basic – Equipment in poor repair. Observed reach in cooler gaskets torn located by the AC unit. **Repeat Violation**

Repeat Violation
#3Basic14-10-4

Basic – Equipment or utensils not designed or constructed in a durable manner. Observed reach in cooler handle in disrepair. **Repeat Violation**

Repeat Violation
#4Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Observed at the back door by the mop sink.

#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in the reach in cooler at the front and also at the reach in freezer at the back. **Repeat Violation**

Repeat Violation
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled and also hood filters soiled. **Repeat Violation**

Repeat Violation
#7Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of reach in cooler soiled. **Repeat Violation**

Repeat Violation
#8Basic08B-12-5

Basic – Stored food not covered. Observed fish inside the reach in cooler not covered. **Repeat Violation**

Repeat Violation
#9Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop inside the bucket.

#10Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed a plastic container with sugar not identified. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 17, 2026 12:06 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
5 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.