Inspection Report

Florida DBPR Inspection Report
Warning

TAVERNA EVIA

1933 N UNIVERSITY DR · CORAL SPRINGS · Broward County · FL 33071

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Inspection Summary

Inspection dateSeptember 7, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3360149
Visit number1
Inspection Visit ID8379409
DBPR license1617747

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler, milk (48F – Cold Holding); sour cream (50F – Cold Holding). The items were put into the cooler less than 4 hours ago. The items were removed to the walk in cooler to chill and cold hold. At the front cookline cooler, hummus (55F – Cold Holding); tzatziki (55F – Cold Holding); eggplant (55F – Cold Holding); caviar spread (55F – Cold Holding); roasted garlic oil (55F – Cold Holding). The items were moved to the cooler less than 4 hours ago. The items were moved to the walk in cooler to chill and cold hold. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#2Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspector observations synchronized from DBPR on October 22, 2026 1:22 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.