TORERO’S BRAZILIAN CHURRASCARIA
15544 SW 72 STREET, (15540/44/48) · MIAMI · Dade County · FL 33193
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw pork sausage (56F – Cold Holding); raw chicken (58F – Cold Holding) at reach in cooler at meat preparation room. As per employee, since the previous day. Observed cooked sausage (71F – Cold Holding); cooked beef (68F – Cold Holding) at room temperature at meat preparation room. As per employee, since the previous day. Observed raw pork (60F – Cold Holding) inside 2 door preparation cooler. As per employee, since the previous day. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw pork sausage (56F – Cold Holding); raw chicken (58F – Cold Holding) at reach in cooler at meat preparation room. As per employee, since the previous day. Observed cooked sausage (71F – Cold Holding); cooked beef (68F – Cold Holding) at room temperature at meat preparation room. As per employee, since the previous day. Observed raw pork (60F – Cold Holding) inside 2 door preparation cooler. As per employee, since the previous day. **Warning**
Intermediate 7
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade and interior of oven soiled with old food debris. **Warning**
31A-07-4Intermediate – Handwash sink missing in warewashing or food preparation area. Observed establishment converted dry storage room to meat processing room, no handwashing sink located inside room. **Warning**
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed hand sinks removed at cook line and ware washing area. **Warning**
53A-07-6Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment converted dry storage room to meat processing room, no handwashing sink located inside room. Observed hand sinks removed at cook line and ware washing area. **Warning**
05-03-4Intermediate – Probe thermometer not within the intended measuring range of use. Observed probe thermometer does not reach 41F. **Warning**
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed establishment offers beef undercooked, no consumer advisory posted. Printed and provided consumer advisory poster and employee posted on wall at dining area. **Corrected On-Site** **Warning**
Basic 3
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling not smooth and non absorbent at meat preparation room, kitchen and ware washing areas. **Warning**
36-34-5Basic – Observed ceiling tiles with water damage at cook line. **Warning**
08B-12-5Basic – Stored food not covered. Observed container of brown sugar and cookie crumbles not covered at front line. **Warning**
Inspector observations synchronized from DBPR on October 3, 2026 12:11 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.