Inspection Report

Florida DBPR Inspection Report
Completed

BACON STREET DINER

27001 US HWY 19 N STE 1065 · CLEARWATER · Pinellas County · FL 33761

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Inspection Summary

Inspection dateNovember 2, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3361138
Visit number1
Inspection Visit ID8380398
DBPR license6218356

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. – dishwasher touched soiled dishes then touched clean plates without washing hands -reviewed with manager proper hand washing – manager reviewed with dishwasher- manager had dishwasher stop working in dish washing area until manager reviewed proper hand washing

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon over pastry in walk in cooler at cook line – employee rearranged food **Corrected On-Site**

Corrected On-Site

Intermediate 3

#5Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in walk in cooler – manager date marked milk **Corrected On-Site**

Corrected On-Site
#6Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Danielle expired 9/17/23 exam scheduled following week

#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled in bar area **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket and purse stored on top of box of gravy mix in storage room – manager relocated items **Corrected On-Site**

Corrected On-Site
#2Basic08B-12-5

Basic – Stored food ( desserts) not covered in walk in cooler – reviewed with manager

Inspector observations synchronized from DBPR on October 19, 2026 2:11 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.