Inspection Report

Florida DBPR Inspection Report
Warning

IHOP 36-218

408 E BEARSS AVE · TAMPA · Hillsborough County · FL 33613

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Inspection Summary

Inspection dateJanuary 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3361423
Visit number1
Inspection Visit ID8380683
DBPR license3912142

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler at ambient temperature of 60 F. Manager states the cooler stopped working at approximately 7am . Manager began moving all time/temperature control for food safety product to the walk in freezer and reach in cooler. Poultry (56F – Cold Holding); cooked ham (54F – Cold Holding); portioned cheddar cheese (56F – Cold Holding); waffle batter (56F – Cold Holding) **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#3High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer bucket at back preparation table exceeded 500ppm. Manager replaced the sanitizer and retested at 100ppm **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#4Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed ice in hand wash sink. Manager advised employees that sink is used for hand washing only. Hand wash sink next to three compartment sink used to dispense Quaternary Ammonia for sanitizer buckets. **Corrective Action Taken** **Repeat Violation** **Warning**

Corrective Action TakenRepeat ViolationWarning

Basic 1

#1Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Observed floor beneath and behind all equipment on cooks line soiled with food debris. **Warning**

Warning

Inspector observations synchronized from DBPR on October 14, 2026 12:46 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.