Inspection Report

Florida DBPR Inspection Report
Completed

CAPITAL TACOS

10700 SR 54 STE D104 · TRINITY · Pasco County · FL 34655

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Inspection Summary

Inspection dateDecember 7, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3361476
Visit number1
Inspection Visit ID8380736
DBPR license6113137

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. 3 Cans of tomatillos

Stop Sale
#4High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Raw shrimp above unwashed onions in walk in cooler, shrimp moved to bottom shelf **Corrected On-Site**

Corrected On-Site
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shredded cheddar cheese (51F – Cold Holding) in shallow ice bath on counter, manager put in walk in cooler **Repeat Violation**

Repeat Violation

Intermediate 1

#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Pan of black beans stored in hand sink in back prep area , pan of black beans removed from hand sink **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 2

#1Basic08B-20-4

Basic – Damaged/spoiled/recalled food not properly segregated. Dented cans on shelf not separate

#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employee put hat on **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 17, 2026 11:24 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.