TACOMBI
1688 MERIDIAN AVE · MIAMI BEACH · Dade County · FL 33139
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 5
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Observed cooked beef (48F – Cooling). As per the chef it was prepared yesterday. The chef discarded it. **Corrected On-Site**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed raw shrimp over sauces in the reach in cooler at the cook line. The chef moved it. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over cook beef and chicken in the walk-in cooler. The chef moved the eggs. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Observed cooked beef (48F – Cooling). As per the chef it was prepared yesterday. The chef discarded it. **Corrected On-Site**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the mop sink.
Intermediate 2
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Repeat Violation**
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed by the mop sink.
Basic 6
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. The chef cleaned it. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed at the cook line. The chef removed the tongs. **Corrected On-Site**
16-46-4Basic – Old labels stuck to food containers after cleaning.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed at the mop sink. The manger inverted the mop. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed several plastic containers with different spices. The manager labeled the items. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on October 23, 2026 12:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.