Inspection Report

Florida DBPR Inspection Report
Warning

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14148 US 19 N · HUDSON · Pasco County · FL 34667

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Inspection Summary

Inspection dateNovember 2, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3361531
Visit number1
Inspection Visit ID8380791
DBPR license6100318

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority5 Intermediate2 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority12A-27-4

High Priority – Employee cracked raw shell eggs on cook line and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Discussed with employee. **Warning**

Warning
#4High Priority09-01-4

High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee handling toast with bare hands. Discussed with employee and they put on gloves. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 5

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled with accumulation of food debris. **Warning**

Warning
#6Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#7Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

Warning
#8Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed no consumer advisory present and establishment offers eggs undercooked. Inspector provided consumer advisory and employee posted. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all employee training certificates that expired in 09/2023. **Warning**

Warning

Basic 2

#1Basic35A-03-4

Basic – Dead roaches on premises.1 dead roach underneath three compartment sink. Operator removed, cleaned, and sanitized area. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employees wearing bracelets and watches while preparing food. **Warning**

Warning

Inspector observations synchronized from DBPR on October 19, 2026 2:11 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 47 · Electrical wiring/outlets – reporting only
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.