JAYLUIGI
3201 4 ST N · ST. PETERSBURG · Pinellas County · FL 33704
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
01D-01-5High Priority – Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. cooked tomatoes (50F – Cold Holding); broccolini (50F – Cold Holding); 1# mozzarella cubed (50F – Cold Holding); 3# grated mozzarella (50F – Cold Holding); 2# cooked eggplant (50F – Cold Holding)
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked tomatoes (50F – Cold Holding); broccolini (50F – Cold Holding); 1# mozzarella cubed (50F – Cold Holding); 3# grated mozzarella (50F – Cold Holding); 2# cooked eggplant (50F – Cold Holding) Operator discarded food. Inspector suggested moving food from plastic to metal pans for folding. Inspector suggested time as a public health control form as a solution for pizza make station/ provided paperwork. **Corrective Action Taken**
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Dish cart blocking cooks line hand wash sink **Corrected On-Site**
Basic 5
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Dishes stacked wet in dish area
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Km removed tongs from oven handle **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooks line reach in cooler gaskets
16-46-4Basic – Old labels stuck to food containers after cleaning.
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. Cooks line
Inspector observations synchronized from DBPR on October 20, 2026 1:19 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.