MORRONE OF ARTHUR AVE
5913 53 AVE E · BRADENTON · Manatee County · FL 34203
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed in Walk in cooler Marinara (58F – Cold Holding); Meat sauce (54F – Cold Holding). Person in charge stated they were placed in the Walk in cooler on 10/11/23. Educated Person in charge on cooling procedures for Cooked/heated time/temperature control for safety food. Person in charge voluntarily discarded all food items.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in Walk in cooler Marinara (58F – Cold Holding); Meat sauce (54F – Cold Holding). Person in charge stated they were placed in the Walk in cooler on 10/11/23. Educated Person in charge on cooling procedures for Cooked/heated time/temperature control for safety food. Person in charge voluntarily discarded all food items.
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed in back kitchen area can opener soiled with mold like substance. Person in charge washed and sanitized can opener. **Corrected On-Site**
Basic 1
13-03-4Basic – Employee with no hair restraint while engaging in food preparation in Pizza area. Employee put on hair restraint and washed hands. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 20, 2026 12:50 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.