LOCALZ SPORTS BAR & GRILL
1 BEACH DRI SE STE 41 · ST. PETERSBURG · Pinellas County · FL 33701
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee put on gloves and began working with food without first washing hands.
41-10-4High Priority – Toxic substance/chemical improperly stored. Degreaser stored above clean plates. Manager relocated. **Corrected On-Site**
Intermediate 4
11-07-5Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener on prep table in kitchen has built up food debris.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink on cook line. Manager replaced paper towels. **Corrected On-Site**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 7
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. CO2 tanks in rear dining room by liquor storage area not properly secured.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on prep table in kitchen. Employee removed. **Corrected On-Site**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Cook on cook line with no hair restraint.
08B-38-4Basic – Food stored on floor. Cooking oil stored on floor of kitchen.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No hand wash signs at hand wash sinks in rear bar area ware well as rear restroom.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop not stored to dry in rear bar area by ice machine.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Flour removed from original container and not labled.
Inspector observations synchronized from DBPR on October 22, 2026 12:33 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.