Inspection Report

Florida DBPR Inspection Report
Completed

MATT'S STOCK ISLAND KITCHEN AND BAR

7001 SHRIMP RD · KEY WEST · Monroe County · FL 33040

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Inspection Summary

Inspection dateApril 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3361965
Visit number1
Inspection Visit ID8381225
DBPR license5428324

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Walk in cooler: raw shell eggs stored above cooked macaroni and cheese. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#3Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Drink station: tea container blocking the hand sink. **Corrected On-Site**

Corrected On-Site
#4Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Drink station. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Servers station.

Inspector observations synchronized from DBPR on October 5, 2026 4:25 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.