Inspection Report

Florida DBPR Inspection Report
Completed

BURGER KING #7

3051 CORAL WAY · MIAMI · Dade County · FL 331453212

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Inspection Summary

Inspection dateAugust 14, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3361984
Visit number1
Inspection Visit ID8381244
DBPR license2301487

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed hot holding bin with sausage croissant at (108F – Hot Holding). As per operator prepared 30 mins after inspection started. Operator discarded sandwiches and prepared new sausage croissant sandwich (151F – Hot Holding). **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed sliding doors deep reach in freezer where raw hamburgers are stored with the bottom soiled with food debris.

Basic 3

#1Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in cooler in front counter with ambient temperature of 60F. As per operator, awaiting service of the unit. Operator removed all products and placed into the walk in cooler. **Corrective Action Taken**

Corrective Action Taken
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezer with soiled gaskets.

#3Basic14-69-4

Basic – Observed ice buildup in deep reach-in freezer, by the kitchen. Observed walk in freezer door with ice buildup, and blocks of ice on the floor. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 24, 2026 11:57 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.