OCOEE EMPLOYEE CAFETERIA
2801 PROFESSIONAL PKWY · OCOEE · Orange County · FL 34761
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. milk (46F – Cold Holding). In cooler lees than 4 hours.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cuban sandwich (123F – Hot Holding); in warmer less than 4 hours.
Intermediate 1
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened yesterday. Staff dated. **Corrected On-Site**
Basic 2
25-05-4Basic – Single-service articles improperly stored. To go containers in dry storage on the floor. Staff placed on a raiser. **Corrected On-Site**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Pork thawing in standing water. Manager placed under running water. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 21, 2026 12:38 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.