SUN SUN CHINESE FOOD
10335 W SAMPLE RD · CORAL SPRINGS · Broward County · FL 33065-3941
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 4
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In walk in cooler, portioned cooked rice (47F – Cooling). Per employee in cooler since midnight. See stop sale.
14-15-4High Priority – Nonfood-grade containers used for food storage – direct contact with food. Frozen chicken thawing in sink in standard printed to go bag.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In walk in cooler, portioned cooked rice (47F – Cooling). Per employee in cooler since midnight.
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer bucket in kitchen reading greater than 200ppm chlorine. Employee remade to correct 100ppm. **Corrected On-Site**
Intermediate 2
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bulletin printed and provided. **Corrected On-Site** **Repeat Violation**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products.
Basic 1
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Bag of frozen chicken thawing in sink in kitchen. Employee moved to walk in to thaw under refrigeration. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 11, 2026 2:03 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.