Inspection Report

Florida DBPR Inspection Report
Completed

LOS CATRACHOS RESTAURANT

4654 GUN CLUB RD BAY #1 · WEST PALM BEACH · Palm Beach County · FL 33415

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Inspection Summary

Inspection dateAugust 15, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3362948
Visit number1
Inspection Visit ID8382208
DBPR license6012234

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit..cheese 46°, pico de gallo 46°, cream 45°, raw chicken 45° in reach in cooler at kitchen and rice 45°, cheese 45° in tall reach in cooler . per employee in and out food made temperature high . Food being held than four hours. Employee covered food. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#4Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing…stored plate in handwashing sink at dishwashing area, employee moved. **Corrected On-Site**

Corrected On-Site
#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink at dishwashing area. Employee provided. **Corrected On-Site**

Corrected On-Site
#6Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 2

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair…above walk in cooler.

#2Basic14-10-4

Basic – Equipment or utensils not designed or constructed in a durable manner… peeling metal in walk in cooler door . **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 24, 2026 11:51 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.