MIRASOL GRILLE ROOM
11600 MIRASOL WY · PALM BEACH GARDENS · Palm Beach County · FL 33418
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in prep cooler – chili (51F – Cold Holding); marinara sauce (49F – Cold Holding); cooked black beans (53F – Cold Holding) held overnight and more than 6 hours. See stop sale. **Repeat Violation** **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pantry make table drawers – whipped cream (51F – Cold Holding); cooked shrimp (51F – Cold Holding); cooked pasta (54F – Cold Holding); cooked chicken (51F – Cold Holding); cut cabbage (54F – Cold Holding); goat cheese (53F – Cold Holding); cooked corn (53F – Cold Holding) not portioned or prepared today held overnight and more than 4 hours – See Stop Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in prep cooler – chili (51F – Cold Holding); marinara sauce (49F – Cold Holding); cooked black beans (53F – Cold Holding) held overnight and more than 6 hours. See stop sale. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pantry make table drawers – whipped cream (51F – Cold Holding); cooked shrimp (51F – Cold Holding); cooked pasta (54F – Cold Holding); cooked chicken (51F – Cold Holding); cut cabbage (54F – Cold Holding); goat cheese (53F – Cold Holding); cooked corn (53F – Cold Holding) not portioned or prepared today held overnight and more than 4 hours – See Stop Sale. pantry station upper unit ; tuna salad (46F – Cold Holding); goat cheese (46F – Cold Holding); sliced turkey (51F – Cold Holding) – not portioned or prepared today and held under 4 hours – operator moved to freezer for quick chill. Operator contacted technician to repair unit. sauté station make table – tuna salad (52F – Cold Holding); sliced ham (51F – Cold Holding); shredded cheddar (49F – Cold Holding); lump crabmeat (49F – Cold Holding); pulled chicken (49F – Cold Holding); guacamole (49F – Cold Holding) not portioned or prepared today operator states held under 4 hours – moved all TCS foods to walk in freezer for quick chill. **Corrective Action Taken** **Warning**
Intermediate 2
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Garbage can removed from in front of pantry station hand sink. **Corrected On-Site** **Repeat Violation** **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Tong inside Grill station hand sink – operator removed. **Corrected On-Site** **Warning**
Basic 5
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Operator provided hair restraint. **Corrected On-Site** **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Operator removed open beverage from pantry cooler. **Corrected On-Site** **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Operator removed from prep table. **Corrected On-Site** **Warning**
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 50ppm); operator corrected Sanitizer Bucket (Quaternary 400ppm) **Corrected On-Site** **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name.garlic in oil – operator labeled plastic container. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 25, 2026 12:44 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.