Inspection Report

Florida DBPR Inspection Report
Warning

JAMROCK KITCHEN

22117 S DIXIE HWY #15-A · MIAMI · Dade County · FL 33170

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Inspection Summary

Inspection dateDecember 21, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3363177
Visit number1
Inspection Visit ID8382437
DBPR license2334032

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed raw chicken stored on nonfood-grade bags at reach in freezer at kitchen area.

Intermediate 2

#10Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed Yajesharie Ramlakhan expired certificate.

#11Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed chicken stew not date marked in white refrigerator at kitchen area, as per Manager over 24 hours. Manager dated during inspection. **Corrected On-Site**

Corrected On-Site

Basic 8

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed personal food stored next to chicken stew in white refrigerator at kitchen area. Manager moved food to the bottom of the unit. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic22-08-4

Basic – Interior of oven has accumulation of black substance/grease/food debris.

#4Basic33-11-4

Basic – Missing drain plug at dumpster.

#5Basic33-16-4

Basic – Open dumpster lid.

#6Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed on white refrigerator at kitchen area.

#7Basic29-19-4

Basic – Standing water in floor drain/floor drain draining very slowly. Observed at the front counter.

#8Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed raw chicken (frozen) at preparation table. Manager moved to reach in cooler during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 16, 2026 12:17 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.