THE GOLDEN PACCO RESTAURANT AND BAKERY
401 SW DR MLK JR BLVD · BELLE GLADE · Palm Beach County · FL 33430
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 6
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Deep freezer#1 in storage area: Raw chicken stored over commercially packed box of fish. Deep freezer #3 near cookline: bag of raw chicken over bag of fish; neither items commercially packaged. Advised operator to store properly. **Corrective Action Taken** **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Approximately 15 rodent droppings observed underneath front counter glass display case next to the steam table. Approximately 6 rodent droppings observed on the floor in the bathroom, in various corners. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At double glass door reach in cooler: milk (50F – Cold Holding) Not prepped or portioned today. Milk opened and stored since Thursday. See stop sale. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. At double glass door reach in cooler: diced tomatoes (46F – Cooling) cooling for more than 4 hours(since 7am) Item did not cool to 41F within 4 hours. See stop sale. Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At patty machine fried dumplings (124F – Hot Holding) As per operator cooked since more than 4 hours. See stop sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At double glass door reach in cooler: butter (50F – Cold Holding); milk (50F – Cold Holding) Not prepped or portioned today. Milk opened and stored since Thursday. See stop sale. **Warning**
03D-06-5High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. At double glass door reach in cooler: diced tomatoes (46F – Cooling) cooling for more than 4 hours(since 7am) Item did not cool to 41F within 4 hours. See stop sale. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At cook line: cooked pasta (93F – Hot Holding) As per operator cooked since 2.5 hours prior. Advised operator to reheat to 165F. At Patty machine: fried pork (125F – Hot Holding) As per operator cooked since 3.5 hours Advised operator to reheat. At patty machine fried dumplings (124F – Hot Holding) As per operator cooked since more than 4 hours. See stop sale. **Warning**
Intermediate 2
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. At double glass door reach in cooler: milk opened for 5 days not date marked. Advised operator to date mark. **Corrective Action Taken** **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 2
35A-03-4Basic – Dead roaches on premises. 1 dead roach observed behind glass door standing juice cooler near bathroom. **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave heavily soiled. Advised operator to clean. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 8:22 AM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.