SARABETHS
530 SIMONTON ST · KEY WEST · Monroe County · FL 33040
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-28-5High Priority – Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Slaw dressing stored in prep area reach-in cooler dated 9/17.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw hamburger and steak stored above cooked potatoes on cook line. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items in middle reach-in cooler in prep area: turkey (46F – Cold Holding); cheese (45F – Cold Holding). Manager stated items were at proper temperature at 1 pm, door was opened for quite awhile to restock. Manager moved items to reach-in freezer to reduce temperature to 41F. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler across from cook line stained.
Basic 2
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Containers stored in prep area.
16-46-4Basic – Old labels stuck to food containers after cleaning. Containers stored in prep area.
Inspector observations synchronized from DBPR on October 21, 2026 12:48 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.