NO 1 CHINESE FOOD
931 SR 434 N STE 1235 · ALTAMONTE SPRINGS · Seminole County · FL 32714
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -employee handled cleaning towels, then returned to cook line and began preparing food without washing hands.
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. -employee washed and rinsed pan and large aluminum bowl, did not sanitize. Provided handout on proper warewashing.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw chicken above peeled onions in walk-in cooler -small container of raw shell eggs sitting on cut carrots and celery in make table. **Repeat Violation**
Intermediate 2
52-03-4Intermediate – Establishment advertised crab on menu/menu board but served imitation crab. -facility received new menus offering Crab Wontons. Product is made in house with imitation crab only. Operator is correcting menus by hand to Krab Wontons. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -blank form left on prior inspection. Provided new Employee Reporting Agreement in Chinese, both operators read and signed. **Corrected On-Site**
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. -to container with no handle in sauce in steam table.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. -ceiling tile out of place leaving large gap in ceiling in back room where chicken is cooling. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. -walk-in cooler floor near door rusted.
36-73-4Basic – Floor soiled/has accumulation of debris. -floors soiled under hand wash sink, 3 compartment sink, fryers and bbq. **Repeat Violation**
Inspector observations synchronized from DBPR on October 21, 2026 12:54 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.