Inspection Report

Florida DBPR Inspection Report
Warning

JERSEY MIKE'S SUBS

6810 SHOPPES AT PLANTATION DR, SUITE 4 · FORT MYERS · Lee County · FL 33912

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Inspection Summary

Inspection dateApril 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3363489
Visit number1
Inspection Visit ID8382749
DBPR license4605799

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority41-18-4

High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed the quaternary sanitizer in the three compartment sink at 500ppm. The operator diluted the solution to 200ppm. **Corrected On-Site**

Corrected On-Site
#6High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed the quaternary solution for the sanitizer buckets at 500ppm. The operator diluted the solution to 200ppm. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed the handwashing sink in the prep area blocked by a bread rack. The operator moved the bread rack allowing access to the hand sink. **Corrected On-Site**

Corrected On-Site
#8Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 4

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal belongings on a food prep table near the mop sink. The operator properly stored the personal belongings. **Corrected On-Site**

Corrected On-Site
#2Basic08B-36-4

Basic – Food stored in a location that is exposed to splash/dust. Observed packaged cookies stored underneath the soap dispenser at the end of the make line exposed to drip. The operator properly stored the cookies. **Corrected On-Site**

Corrected On-Site
#3Basic08B-38-4

Basic – Food stored on floor. Observed plastic bottled water stored on the floor in the walk in cooler.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the area behind the nozzles at the soda machine soiled.

Inspector observations synchronized from DBPR on October 7, 2026 2:24 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.