PAPA JOE’S ITALIAN RESTAURANT Inspection – December 6, 2023

High Priority 1

#10High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Intermediate 1

#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Strainer in hand wash sink in server station near soda fountain. Operator removed **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Plastic guard inside ice machine has mold like growth **Repeat Violation**

Repeat Violation

#2Basic33-16-4

Basic – Broken/missing dumpster lid.

#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cups on table above clean equipment/utensils. Operator removed **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

#4Basic51-15-4

Basic – Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Establishment licensed for 150 seats, establishment currently has 175 seats.

#5Basic33-11-4

Basic – Missing drain plug at dumpster.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk in cooler fan guards soiled

#7Basic25-06-4

Basic – Single-service articles on cooks line not stored inverted or protected from contamination. Operator moved **Corrected On-Site**

Corrected On-Site

#8Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor on cooks line. Operator removed **Corrected On-Site**

Corrected On-Site

#9Basic36-10-4

Basic – Worn floors in walk in cooler.

Florida Food Watch