RUBY THAI KITCHEN
1910 WELLS RD STE VC-02 · ORANGE PARK · Clay County · FL 32073
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler behind front counter, raw chicken stored above ready to eat broth. Operator moved chicken to bottom shelf. **Corrected On-Site**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Cut cabbage held on time as a public health control not marked on board as noted in written instructions. Operator marked correct time during inspection. **Corrected On-Site**
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket behind front counter at 200+ppm chlorine. Operator remade to 100ppm chlorine. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 1
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk container in reach in cooler in kitchen per operator opened two days prior and not marked with opened date.
Basic 6
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Two CO2 tanks in outside storage area not secured. Operator secured. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Case of oil on floor across from wok station. **Repeat Violation**
10-08-5Basic – Ice scoop handle in contact with ice. Ice scoop in ice machine at front counter has handle touching the ice. Operator moved to proper storage. **Corrected On-Site** **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven has black debris build up.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket is soiled. Fan guards in walk in cooler are dusty. **Repeat Violation**
08B-12-5Basic – Stored food not covered. Two bags of dry ingredients in outside storage room opened with no covering. Operator closed all bags. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 19, 2026 2:30 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.