Inspection Report

Florida DBPR Inspection Report
Completed

HUNAN WOK

407 E SHERIDAN ST · DANIA BEACH · Broward County · FL 33004

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Inspection Summary

Inspection dateApril 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3364042
Visit number1
Inspection Visit ID8383302
DBPR license1620468

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority14-15-4

High Priority – Observed: Nonfood-grade containers used for food storage – direct contact with food. Walk in cooler-washed and cut broccoli stored on cardboard boxes, Employee removed and stored on grade food containers. **Corrected On-Site** Priority: High Priority

Corrected On-Site
#9High Priority29-42-4

High Priority – Observed: Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Hose connected to faucet. Priority: High Priority

Intermediate 1

#4Intermediate22-02-4

Intermediate – Observed: Food-contact surface soiled with food debris, mold-like substance or slime. -Inner side of chest freezer, build up of black like substance -storage room-rear kitchen. Priority: Intermediate

Basic 7

#1Basic32-07-4

Basic – Observed: Bathroom facility not clean. Soiled hand wash in men and women bathrooms Soiled floor in both bathrooms Priority: Basic

#2Basic14-11-5

Basic – Observed: Equipment in poor repair. Storage rack shelves and prep tables under shelves substantially rusted in entire kitchen. Priority: Basic

#3Basic08B-38-4

Basic – Observed: Food stored on floor. -Several gallons of cooking oil under wok in cook line, -one container of soy sauce, inside walk in cooler Employee moved to shelves. **Corrected On-Site** **Repeat Violation** Priority: Basic

Corrected On-SiteRepeat Violation
#5Basic23-03-4

Basic – Observed: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters right side of cook line. -hood filters along the cook line -fryer filters -outer covers of 3 chest freezers Priority: Basic

#7Basic22-16-4

Basic – Observed: Reach-in freezer- interior/shelves have accumulation of soil residues. Frigidaire Freezer- Build up of blood spills of raw animal food in all shelves Priority: Basic

#8Basic25-17-4

Basic – Observed: Single-service articles stored on a soiled surface. To go containers stored on soiled surface, storage shelf above flip tops in front of cook line.. Priority: Basic

#10Basic14-17-4

Basic – Observed: Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler-all shelves with substantial build up of rust. Priority: Basic

Inspector observations synchronized from DBPR on October 5, 2026 4:22 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.