LOS MAGUEYES MEXICAN GRILL
7041 US 19 · NEW PORT RICHEY · Pasco County · FL 34652
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Unwashed produce over cut peppers and onions and salsa in walk in cooler **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach on underside of dish machine 2 live roaches on floor by dish machine 2 live in sticky traps under expo line counter 1 live on floor in front of walk in cooler 1 live on floor by walk in cooler **Warning**
35A-23-4High Priority – Roach excrement and/or droppings present. Above 3 compartment sink by electrical box In trim on wall by dish room **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler – Fish (45F – Cold Holding); shredded cooked chicken (44F – Cold Holding); salsa (45F – Cold Holding); raw ground beef (46F – Cold Holding); raw pork chops (45F – Cold Holding); chili relleno (45F – Cold Holding); cooked pork (46F – Cold Holding); steak (46F – Cold Holding) all moved to freezer, **Corrective Action Taken** **Repeat Violation** **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Microwave on cook line **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Bartender, server, cook, host, dishwasher **Warning**
Basic 5
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Microwave handle on cook line **Warning**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Walk in cooler not keeping food cold, no food temperatures below 45F. **Warning**
32-12-5Basic – Covered waste receptacle not provided in women's bathroom. In either bathroom **Warning**
35A-03-4Basic – Dead roaches on premises. 8 dead roaches on floor under we hand wash sink by 3 compartment sink 15 dead roaches behind fryers 5 dead roaches under dish machine 1 dead on electric conduit above reach in cooler approximately 12 dead under cooler / prep table on cook line In sticky traps at expo line, more than 20 dead roaches 14 dead on floor by walk in cooler **Warning**
14-11-5Basic – Equipment in poor repair. Gasket of reach in cooler on cook line torn **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 8:26 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.