Inspection Report

Florida DBPR Inspection Report
Completed

RITZ-CARLTON SARASTOA BANQUET

1111 RITZ CARLTON DR · SARASOTA · Sarasota County · FL 34236

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Inspection Summary

Inspection dateJuly 28, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3364392
Visit number1
Inspection Visit ID8383652
DBPR license6804601

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. 6 cans of red beans dented at the seams. Chef set the cans aside for a refund. **Corrective Action Taken**

Corrective Action TakenStop Sale

Basic 3

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Several cutting boards in the kitchen.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone stored on a preparation table in the pastry kitchen. Employee removed the phone. **Corrected On-Site**

Corrected On-Site
#3Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Pepsi reach in cooler inn the hallway. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 25, 2026 12:20 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.