Inspection Report

Florida DBPR Inspection Report
Completed

BRU'S ROOM/EDGEWATER GRILLE/CAFE VERSAILLES

2269 DAN MARINO BLVD, STAND #242 · MIAMI · Dade County · FL 330562600

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Inspection Summary

Inspection dateOctober 20, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3364757
Visit number1
Inspection Visit ID8384017
DBPR license2319786

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-49-4

High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine not properly sanitizing due to no sanitizer attached to machine. Establishment has 3 compartment sink next to dish machine that uses quaternary sanitizer.

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken over cooked chicken in the reach in cooler by entrance of establishment. Operator stored properly. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic22-20-5

Basic – Accumulation of pink mold-like substance in the interior of the ice machine/bin. Observed ice machine closes to the door with pink mold like substance.

#2Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed mahi mahi inside reach in cooler thawing inside reduced oxygen packaging. Discussed with operator the correct procedure.

Inspector observations synchronized from DBPR on October 20, 2026 12:18 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.