Inspection Report

Florida DBPR Inspection Report
Completed

WENDY'S

2260 INTERNATIONAL GOLF PKWY · SAINT AUGUSTINE · St. Johns County · FL 32095

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Inspection Summary

Inspection dateJanuary 24, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3364813
Visit number1
Inspection Visit ID8384073
DBPR license6502304

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 4 flying insects in cabinet at drink station in dining area.

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. individual creamers (63F- Cold Holding); individual milks (47F, 60F – Cold Holding) in reach in coolers under front counter and at drive through area. Per manager coolers have been opened and closed for approximately 4 hours, all items placed in walk in freezer, all retemp below 41F **Corrected On-Site**

Corrected On-Site
#4High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Cut tomatoes, cut lettuce, shredded cheese, and all other sliced cheese besides American cheese on make line, employee corrected during inspection. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven on cook line in kitchen.

Inspector observations synchronized from DBPR on October 13, 2026 3:28 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.