Inspection Report

Florida DBPR Inspection Report
Warning

SNAPPERS FISH & CHICKEN

9610 SW 160 ST · MIAMI · Dade County · FL 33157

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Inspection Summary

Inspection dateDecember 4, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3364967
Visit number1
Inspection Visit ID8384227
DBPR license2332740

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Observed cardboard used as liner under fried chicken in the cook line. **Warning**

Warning

Intermediate 2

#7Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**

Warning
#8Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

Warning

Basic 5

#1Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. **Warning**

Warning
#2Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Knife stored between the reach in cooler lid crevice. **Warning**

Warning
#3Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. **Warning**

Warning
#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled. **Warning**

Warning
#5Basic21-02-4

Basic – Wet wiping cloth used to wipe tableware or carry-out containers. **Warning**

Warning

Inspector observations synchronized from DBPR on October 17, 2026 11:46 AM.

Violation category totals
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.