Inspection Report

Florida DBPR Inspection Report
Completed

MARCOS PIZZA

701 W HALLANDALE BEACH BLVD #101 · HALLANDALE · Broward County · FL 33009

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Inspection Summary

Inspection dateAugust 11, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3364987
Visit number1
Inspection Visit ID8384247
DBPR license1624030

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Marinara sauce no time marked. Manager time marked 2PM-6PM. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Manager cleaned during inspection. **Corrected On-Site**

Corrected On-Site
#8Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

#9Intermediate41-17-4

Intermediate – Spray bottle containing water per manager not labeled. Manager labeled water bottle during inspection. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic36-34-5

Basic – Ceiling vents soiled with accumulated food debris, grease, dust, or mold-like substance.

#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employee wears hat during inspection. **Corrected On-Site**

Corrected On-Site
#3Basic36-24-5

Basic – Hole in or other damage to wall. Front wall next to entrance of store is damage and is boarded up with plywood.

#4Basic29-08-4

Basic – Plumbing system in disrepair. Faucet handle leaking water.

#5Basic02D-01-5

Basic – Working containers of oil removed from original container not identified by common name.Manager labeled squeeze bottle of oil during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 24, 2026 12:01 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.