Inspection Report

Florida DBPR Inspection Report
Completed

DUNKIN DONUTS

28155 S TAMIAMI TRL · BONITA SPRINGS · Lee County · FL 34134

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Inspection Summary

Inspection dateOctober 16, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3365668
Visit number1
Inspection Visit ID8384928
DBPR license4606964

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. 29-42-4 Observed: Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker is required on the hose side of the "Y" connection at the mop sink. This is a repeat violation from 9/16/2021 and 7/19/2022. As a repeat violation the importance of following proper protocol with this violation was reinforced with the operator.

Repeat Violation

Intermediate 3

#8Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed front handwashing sink blocked by personal food and drinks and chemical spray bottle. Employee moved items away from sink. **Corrected On-Site**

Corrected On-Site
#9Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

#10Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink at the front counter. Employee restocked during visit. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Paper cup observed stored in the "multigrain seasoning"

#2Basic33-12-4

Basic – Dumpster rusted out on bottom, allowing liquid to leak onto the concrete pad.

#3Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Observed open bag of "Takis" and an opened, half-eaten snack bar observed on the counter where flavored coffees are prepared. Numerous employee beverages observed on prep counters.

#4Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed personal banana, plastic personal food container stored commingled with food for sale to the public in the walk-in cooler. **Corrected On-Site**

Corrected On-Site
#5Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed ice scoop stored by the large ice machine with label still attached. All labels should be removed to provide a smooth and easily cleanable surface and to not allow bacterial growth.

#6Basic33-16-4

Basic – Open dumpster lid.

Inspector observations synchronized from DBPR on October 20, 2026 12:46 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.