Inspection Report

Florida DBPR Inspection Report
Warning

BURGER KING #22030

6650 COLLIER BLVD · NAPLES · Collier County · FL 34114

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Inspection Summary

Inspection dateOctober 2, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3365727
Visit number1
Inspection Visit ID8384987
DBPR license2103483

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the walk-in cooler, Sliced American cheese (49F – Cold Holding); raw bacon (48F – Cold Holding); sliced American/Swiss cheese (48F – Cold Holding). Per operator the cooler stopped working properly two days prior. **Warning**

WarningStop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the walk-in cooler, Sliced American cheese (49F – Cold Holding); raw bacon (48F – Cold Holding); sliced American/Swiss cheese (48F – Cold Holding). Per operator the cooler stopped working properly two days prior. See stop sale. **Warning**

WarningStop Sale
#4High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. There is a splitter added to the faucet at the mop sink with no backflow preventer on the side that attaches to the red hose. **Warning**

Warning

Intermediate 1

#5Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has copies of the employee health reporting agreement but none are signed at the time of inspection. **Warning**

Warning

Basic 1

#1Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. There us a buildup of ice inside both of the reach in freezers on the cook line. **Warning**

Warning

Inspector observations synchronized from DBPR on October 21, 2026 12:43 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.